FANGST, the innovative, contemporary restaurant located in Hattvika Lodge, Ballstad, in the picture-perfect Lofoten Islands, Norway, is proud to announce that Bocuse D’Or podium winner, Christian Andrè Pettersen, will be making a guest appearance during an exciting Restaurant Take-Over Event from 30th March to 1st April, 2023. Christian, who grew up and went to catering college in Bodø, north Norway, knows the region and the origins of its local ingredients well. In collaboration with FANGST’s...
